RAW BAR

Boomamoto Oyster 3.75
Local Middleneck Clams 2
U6 Shrimp Cocktail (1) 4

STARTERS

calamari crispy fried, marinara or lemon aioli 12
butcher board assorted charcuterie, cheeses, marinated vegetables 24
grilled romaine roasted garlic caesar, rustic breadcrumbs, parmigiano reggiano 14
mixed leaf salad winter radish, pickled red onion, cherry tomato, cucumber, balsamic 10
 

MAINS

rigatoni classic vodka sauce, peas, garlic bread crumb 23
spaghetti pomodoro, house ricotta, meatballs 21
salmon ala plancha winter squash puree, roasted brussels sprouts, cranberry, pistachio 27
grilled branzino caponata, lemon white bean puree, parsley salad 31
roasted chicken breast sauté of spinach and mushrooms, potato puree, marsala demi 25
braised beef short rib smoked potato puree, roasted baby carrots 32
8oz center cut filet mignon brown butter brussels sprouts, truffle pommes puree, port demi 41