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VALENTINE'S DAY MENU
February 11th,12th, & 14th, 2022
*Specials will be available in addition to our full dinner menu*
STARTERS
Tuna crudo yuzu-lemon olive oil, olives, toasted garlic and shallots, aleppo, basil 16
Grand oyster platter 6 oysters, 6 clams, shrimp cocktail, tuna crudo 50
truffled lobster gnocchi “mac and cheese” 18
MAINS
chilean sea bass pan seared gnocchi, sundried tomato Tuscan cream sauce 38 16oz ribeye cippolini agrodolce, maitake mushrooms, parmesan fonduta 52
DESSERTS
white and dark chocolate dipped strawberries 15 (4 pc)
brooklyn blackout cake, chocolate pudding, chocolate crumbs, strawberries 18
heart shaped chocolate yuzu raspberry cake for two 25
