Aqua Blu is offering the Restaurant Week menu on Wednesday & Thursday from 2pm-9pm, on Friday & Saturday from 2pm-6pm. To receive the Restaurant Week menu on Friday & Saturday nights your entire party must be seated by 6pm.

We strongly recommend a reservation of 5:45 or earlier to ensure you get to enjoy this menu.


market green salad, strawberries, avocado, radish, white balsamic vinaigrette
stuffed zucchini blossoms, shrimp mousse, calabrian chili aioli
pei mussels spicy red sauce, roasted garlic bread


charred miso salmon baby bok choy, caulini cauliflower, sesame seeds
chicken scarpariello sausage, prosciutto, peppadew, yukon gold potatoes
spring pea and ricotta ravioli crispy prosciutto, lemon, mint, pea shoots



crispy cinnamon churros nutella, pistachios

carrot cake brown butter - cream cheese frosting