Dinner Menu

We offer a refreshing selection of unique dishes complemented by our classy atmosphere and friendly service. Aqua Blu Loves New Jersey! We support local New Jersey farmers and purveyors who are committed to offering the season's freshest and finest ingredients. Aqua Blu Kitchen & Cocktails proudly presents a changing seasonal menu highlighting the very best from the Garden State! Come dine with us today!

RAW BAR

oyster of the day 3.75 west coast 4
½ dozen littleneck clams 12
shrimp cocktail 3pc for 18

STARTERS

butcher board assorted salumi and cheeses, marinated vegetables 24
crispy rock shrimp calabrian chili aioli 22
crispy calamari lemon aioli or marinara 17
pei mussels spicy red sauce, roasted garlic bread 17
baked local clams lemon oreganata breadcrumbs 15
charred octopus chickpeas, romesco sauce, scallion salad 18
nj eggplant parm house made mozzarella and ricotta, pomodoro 14
crispy provolone vodka sauce 16 (extra sauce+2)

SALAD

grilled romaine roasted garlic caesar, rustic breadcrumbs, parmigiano reggiano 12
italian chopped romaine, radicchio, salami, pepperoncini, fontina, onions, tomatoes, crispy chickpeas 15
wedge bacon lardons, candied pecans, cherry tomatoes, blue cheese 15
rustic beet & burrata salad grilled stone fruit, shallot-chili vinaigrette, candied pistachios 14

PIZZA

margherita crushed imported tomatoes, house mozzarella, basil 12
mortadella fresh ricotta, pistachio pesto 15
pepperoni drizzled with local honey 14
arugula and prosciutto shaved parmigiano, extra virgin olive oil 15

HOUSEMADE PASTA

rigatoni classic vodka sauce, peas, prosciutto breadcrumbs 23
pappardelle wagyu beef bolognese, parmigiano reggiano, parsley, ricotta salata27
linguine, clams, lemon, calabrian chili, arugula 22
orecchiette broccoli rabe pesto, sausage ragout, roasted cherry tomato 25
spaghetti slow cooked pomodoro, homemade meatballs, ricotta, basil 23
 

ENTREES

branzino braised tuscan kale and cannellini beans, roasted garlic & parmigiano broth 32
brodetto di pesce mussels, clams, calamari, shrimp, spicy tomato brodo 31  add pasta 5
red snapper basil crust, potatoes, black olives, tomato sauce 34
salmon fregola sarda,clams, fennel, white wine saffron broth 32
chicken scarpariello sausage, prosciutto, peppadew peppers, yukon gold potatoes  24
aqua burger cheddar, caramelized onions, roasted tomato, bibb lettuce, spicy mayo, fresh cut french fries 18
16oz veal chop milanese arugula salad, parmigiano lemon 48
16oz veal chop parmigiana pomodoro, fresh mozzarella, served with pasta 52
braised beef short rib smoked potato puree, root vegetable chips 36
14oz berkshire pork chop winter squash agrodolce, golden raisins, fresno chili 38

STEAK

char grilled 12oz prime ny strip 55
pan roasted 8oz filet mignon 51
steaks are served with broccoli rabe and smoked potato puree
grilled hanger steak hand cut fries, chimichurri 39
add jumbo shrimp to any steak 15

SIDES

crispy brussels sports, crispy bacon, balsamic glaze 8
broccoli rabe, garlic, chili 8
smoked potato puree 8
sautéed spinach 8
parmigiano reggiano truffle fries 8
 

Our food is made from scratch and cooked to order. Your patience is appreciated. Please let your server know if you have prior engagements, food allergies, or dietary restrictions.

20% service charge will be added to parties of eight or more